Born and Raised in the USA
All of our meats are USDA Inspected and certified to ensure maximum quality and safety.
About Palumbo's Meat Market
Born in 1902, Dominic Palumbo, the founder of Palumbo’s Meat Market became an immigrant from Italy as a child. He started out working in the coal mines of the Penfield area. Teaching himself the butchering trade in his own backyard after falling ill from the mining environment, Dominic soon earned a reputation in the DuBois area as the local butcher. In 1927, Dominic opened the doors at 343 West Long Ave., in DuBois for Business….
WEEKLY SPECIALS
Palumbos Meats of DuBois
Week of 10/10 ~ 10/16/2021
Lean full cut beef round steaks $4.99lb
Lean boneless rolled rump roasts $4.99lb
Meaty pork rack of spare ribs 2 per package 2.39lb
Palumbos own sugar cured hickory smoked bacon sliced $4.99lb
Palumbos sugar cure hickory smoked ham slices $3.99lb
Fresh lean ground beef 80% lean 10# bag for $27.95
Palumbos loose country breakfast sausage 10# bag for $18.95
Tender boneless beef sirloin steaks $6.99lb
Stuffed banana peppers stuffed with sweet or mild sausage YUMM
Young tender beef liver buy one pound get one pound free
Palumbos hillbilly bacon $4.99lb
Palumbos sugar cure hickory smoked semi boneless ham half $2.59lb
Fill your freezer with a side of beef 300#-350# cut and wrapped $2.89lb
98% lean beef stew meats $4.69lb
Tender lean beef cubed steaks $4.69lb
Black nugget or burgandy wine marinated porterhouse steaks $8.99lb
Black nugget or burgandy wine marinated t-bone steaks $6.99lb
Lean bone in center cut pork loin chops $2.29lb
Joe’s smoked kolbassi $2.99lb
Quarts of hot or mild pepper like last years $8.95
Palumbos is looking for full time and part time employees….. stop in for application!!!
*not responsible for possible typographical errors
Come on down to Palumbo's Meat Market!
All of our meats are fresh, born and raised in the USA! We offer a wide variety of cuts for our meats all made in housed. We are also able to accept EBT Food Stamps!
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